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Did you know that May is Digestive Disease Awareness Month? Help reduce your risk for developing a digestive disorder by following a healthy diet! A diet high in added sugars is often low in fiber which may increase risk for chronic disease, including a variety of digestive diseases.
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Getting a new diagnosis may be nerve-wrecking on its own, but then being told you have to change your diet adds insult to injury! Don’t worry though, one of our experienced dietitians can help you make changes, ease your stress, and help you understand the connection between your diet and your symptoms.
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